Our Menu
Mineral Lounge Menu
Ahi Tuna Crudo*
$18.00
arugula, caper and olive salad
Sundried Tomato Hummus*
$12.00
warm pita
Za'atar Roasted Cauliflower*
$14.00
watercress, tahini, toasted pine nuts
Bakoula Hand Pie
$14.00
swiss chard, onion, feta, pine nuts, spices
Caña de Cabra en Croûte
$15.00
pomegranate molasses, candied walnuts
Pan-Roasted Black Tiger Prawns
$32.00
quinoa tabouli, Greek avgolemono sauce
Sumac-Roasted Lamb Kibbeh
$28.00
hummus, feta, grilled fennel salad, pita
Walnut Baklava with Caramel Drizzle
$12.00
Medjool Date Croissant Bread Pudding
$12.00
white chocolate crème anglaise
Tannin's Fudge Stuffed Peanut Butter Cookie*
$6.00
chocolate + caramel sauce
*Gluten-Free/Gluten-Free option available
A 3.5% Surcharge is added to all food and beverage items to help cover employee health insurance costs.
$40 Three-Course Restaurant Week Menu / $50 Wine Pairing / $25 Half-Glass Wine Pairing
$30 Sherry Pairing
First Course
Za’atar Roasted Cauliflower
Watercress, tahini, toasted pinenuts
20,000 Leguas Orange Wine
Vino de la Terra de Castilla, Spain ‘21
Lustau Amontillado “Los Arcos”
Jerez-Xérès-Sherry, Spain
Or
Caña de Cabra en Croûte
pomegranate molasses, candied walnuts
Botani Old Vine Moscatel
Sierras de Málaga / Málaga, Spain ‘24
Alvear Oloroso Asunción
Montilla-Moriles, Spain
Or
Ahi Tuna Crudo
arugula, caper & olive salad
Azimut Brut Rosado
Cava, Spain NV
Delgado Zuleta Fino
Jerez-Xérès-Sherry, Spain
Second Course
Pan-Roasted Black Tiger Prawns
quinoa tabouli, Greek avgolemono sauce
Anatolikos Fine Assyrtiko
Avdira/Thrace, Greece ‘22
Delgado Zuleta Manzanilla
Jerez-Xérès-Sherry, Spain
Or
Sumac-Roasted Lamb Kibbeh
hummus, feta, grilled fennel salad, pita
JL Chave “Mon Coeur” Côtes-du-Rhône
Rhône, France ‘23
Delgado Zuleta Oloroso
Jerez-Xérès-Sherry, Spain
Or
Bakoula Hand Pie
Swiss chard, feta, toasted pine nuts, tzatziki
Karavitakis “Kompsos” White
Crete, Greece ‘24
Delgado Zuleta Manzanilla
Jerez-Xérès-Sherry, Spain
Dessert
Paired with 2 oz. serving of Lustau Pedro Ximénez Sherry
Walnut Baklava with Caramel Drizzle
Or
Medjool Date Croissant Bread Pudding
white chocolate crème anglaise
Or
Fudge-Stuffed Peanut Butter Cookie
caramel & chocolate sauce
Happy Hour 4:00 - 6:00 Wednesday - Sunday
Happy Hour
Sundried Tomato Hummus
$10.00
Pita Bread
Za’atar-Roasted Cauliflower
$10.00
watercress, tahini, roasted pinenuts
Bakoula Hand Pie
$10.00
swiss chard, onion, feta, pine nuts, cumin
Olives & Feta
$10.00
Torres Mediterranean Herb Potato Chips
$6.00
Selected Happy Hour Wines
$9.00
Selected Happy Hour Cocktails
$10.00
Selected Happy Hour Beer
$5.00